Tuesday, November 10, 2009

Who is keeping us safe?

As I have been looking at various oil press designs I thought I would see what regulations are involved. The USDA Food Safety & Inspection Service, FSIS, sets the standards for such things in the US... I just wander how they pronounce the acronym... FSIS. 

For real information I found a great link that summarizes US and international standards: http://edis.ifas.ufl.edu/FS119

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